1047 LINCOLN WAY EAST, SOUTH BEND, INDIANA

weekend brunch

saturday + sunday from 12p – 3p

DRINKS

MICHELADA

post 1167 cream ale + hot sauce + tajin + lime – 7.50

POG JUICE MIMOSA

passion fruit + orange + guava + bubbles – 9
non-alcohol with ginger beer – 7

MIMOSA

cava + orange wedge – 9

VIETNAMESE COFFEE

café du monde coffee + sweetened condensed milk – 4

BRUNCH

BANANA BREAD

whipped sweet butter – 8

ANIMAL STYLE FRIES

american cheese + jammy onion + fancy sauce – 9

AVOCADO TOAST*

elder bread sourdough + avocado spread + radish + tomato + cilantro – 12  add a sunny egg – 3

BREAKFAST TACOS*

potatoes + eggs + salsa verde + cilantro + onion – 12
add: smoked brisket 6 or pork shoulder 6 or vegan chorizo 4

CHILAQUILES*

crispy tortilla + salsa verde + sunny egg + queso fresco + cilantro + crema – 15
add: smoked brisket 6 or pork shoulder 6 or vegan chorizo 4

PATTY MELT

american cheese + jammy onion + fancy sauce + cheese crust – 15

BIRRIA TORTA

brisket + cheese + cilantro + onion + consommé + fries – 17

* can be made vegan