texas smoked brisket  21 per
brined & smoked pastrami  21 per
smoked pork shoulder  18 per
smoked sausage 18 per

– 72 hours notice required for more than 2 lbs on togo orders –

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.1